Food additives are substances that are added to food to maintain flavor or enhance taste, improve appearance or other qualities.Some additives have been used for centuries; for example, curing with vinegar and salt to preserve meat (such as bacon), the preservation of sweets, and the preservation of......
Read MoreFood additive is a very broad concept that includes all small amounts of ingredients added to food to serve a specific purpose. The salt, sugar, vinegar and so on that we are exposed to every day also belong to Food Additives. However, the term is often used to refer to ingredients that are not comm......
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